ZYLISS JULIENNE PEELER Y PEELER MANUAL

In addition, the experts in the GH Institute prefer a blade that swivels. Whether straight or serrated, you want a blade that stays sharp.

Julienne peelers are also popular: They include a series of fixed blades that give you thin, uniform strips for salads, spring rolls, and garnishes. We don't recommend serrated blades for potatoes because most leave behind ridges, but they're not as noticeable on softer items and the ease makes up for the presentation. ✔️ Blade: With vegetable peelers, should consider whether your task requires a straight blade - the classic style that can peel potatoes, apples, carrots and more - or a serrated blade, which is useful when peeling foods with delicate skins, like tomatoes and peaches. One pro tip: Look for a non-slip handle regardless of which model or brand you choose. Peeling is an inherently repetitive motion, so you want a tool that won’t cause fatigue or pain. ✔️ Handle: The best advice is to find a peeler that’s comfortable for you. Electric models hold the fruit or vegetable in place while rotating against a blade for quick, continuous peeling.

ZYLISS JULIENNE PEELER Y PEELER MANUAL

Whether it includes its own motor or relies on the motor of an appliance like a stand mixer, it's a great choice for tackling a large amount of produce or if manual peelers aren't right for you. If possible, test one of each kind to decide which is more comfortable. They’re both effective means of peeling, but some experts find that straight peelers are suited to everyday peeling, like carrots, and Y-peelers provide more control and leverage with larger items, like squash. ✔️ Style: Manual vegetable peelers generally come in one of two styles: A straight peeler, which features a blade that’s in line with the handle, or a Y-peeler, which is shaped like a Y with the blade across the top.

Zyliss julienne peeler y peeler